Pharmaceutical Equipment Applied in Food Industry

In the food industry, biotechnology is used to improve food processing, increase food safety and quality, and develop novel foods and ingredients. Bioengineering is widely used in the food industry, including but not limited to fermentation technology, enzyme technology, genetic engineering, cell culture technology, etc. As a leading pharma machine supplier, our pharmaceutical equipment for sale is also used in the production of alcoholic, beer, beverages, dairy products (such as yogurt and cheese), bread, soy sauce, etc.

Fermentation Tank:

Centrifuge:

Filling Machine: